Open Campus @ Nutrition Sciences takes place on June 30th at FP
Registrations until June 29th

A FP apresenta o Open Campus @ Ciências da Nutrição, uma iniciativa destinada a estudantes do ensino secundário interessados em conhecer de perto as dinâmicas inerentes à Licenciatura em Ciências da Nutrição, da Universidade Fernando Pessoa. A atividade, que decorrerá no próximo dia 30 de junho das 14h00 às 17h00, nas instalações da FP, proporciona […]
Researcher from Fernando Pessoa University presents study on artificial intelligence and childhood in Rome

A investigadora Ana Gabriela Frazão-Nogueira, da Universidade Fernando Pessoa, apresentou no International Media Literacy Research Symposium (IMLRS) 2026, realizado em Roma, um estudo inovador focado no impacto e na perceção da Inteligência Artificial (IA) no quotidiano das crianças. O trabalho, intitulado “Artificial Intelligence in the Daily Lives of Children and Youth”, parte de uma premissa fundamental nas ciências […]
UFP Lecturers Invited to Doctoral Session at UBI

Within the scope of the 3rd cycle of studies in Communication Sciences, UFP lecturers Sandra Tuna and Elsa Simões were invited to a doctoral session at the University of Beira Interior (UBI) on 5 June. Professor Sandra and Professor Elsa were present as rapporteurs of [...]
Provisional Placement Lists – International Student 2nd Phase

The provisional placement lists for the 2026 International Student scheme (2nd phase) at Fernando Pessoa University are now available. Candidates can consult the provisional lists relating to their respective applications on the links below. Architecture, Political Science and International Relations, Communication Sciences, Nutritional Sciences, Business Sciences, Pharmaceutical Sciences, Criminology, E-learning, Engineering [...]
The UFP hosts a Masterclass on Agile

Fernando Pessoa University hosted a Masterclass dedicated to the fundamentals of Agile on May 29th, led by Vânia Silva – Agile Coach at Blip, who combined theory and practice over almost three hours. Participants explored the essential concepts of agile methodologies — Scrum, Kanban, estimates, and metrics —, but the […]
Integrated Project Laboratory Project Presentations 2026
Grand Hall of UFP • 2pm-5:45pm

Within the scope of the Integrated Project Laboratory (LPI) module, third-year Computer Engineering degree students will present their final projects, many of which have been developed in partnership with external institutions. The initiative, which will take place on June 9th, holds significant importance in the students' academic journey, marking […]
Master's student in Dental Medicine participates in the 2nd Dental Medicine Teaching Forum at FMDUP

The Master's student in Integrated Dental Medicine at FP, Bárbara Gonçalves, participated in the 2nd Forum on Dental Medicine Education, held at FMDUP on May 23rd. Bárbara Gonçalves took part in this initiative with the work entitled “Immersive and innovative dental medicine education – a qualitative study with lecturers”, which was selected for an oral presentation. […]
Open lecture “Children's rights and the right to education in Latin America”

Understanding the regional application of human rights is essential for comprehending their legal and social limitations for child protection in the current context. As is customary in June, on the 8th, a lecture dedicated to children's rights will take place, which is part of the wider context of the Chair […]
Open Campus @ Medicina takes place on July 6th
School of Medicine and Biomedical Sciences • Applications by 5th July

There are choices that shape the future – and choosing the right degree is one of them. With this in mind, FP is organising the Open Campus @ Medicine, an opportunity to get a close-up look at the reality of the degree and clarify all your doubts before making such an important decision. The event will take place at EMCB, where [...]
Nutrition Science Student Receives Honourable Mention for Best Oral Presentation at the XXV Congress of Nutrition and Food

Fourth-year student Bárbara Martins, on the Nutrition Science degree course, won an Honourable Mention for Best Oral Communication, in the Clinical Nutrition category, at the XXV Congress of Nutrition and Food, held at Alfândega do Porto on 28 and 29 May. Bárbara Martins presented the topic “Association of Body Fat Mass Assessed […]